- Place cookie dough balls onto a baking sheet lined with parchment paper about 2 inches apart.
- Preheat oven to 300°F. Bake for approximately 20 to 23 minutes, or until edges are golden brown and center is still soft.
- Remove from oven and cool on baking sheet for about 1 hour.
Note: You can freeze any unbaked cookies, and there’s no need to thaw. Follow the same instructions as above using the frozen dough.